My favorite way to start the day is with two slices of whole wheat sourdough bread from Iggy’s with a liberal spread of Nutella. The bread is hearty and powers me through a crazy morning at the office, or a sadistically long run; the creamy hazelnut chocolate spread, I savor every smear of. This had so completely worked into my running routine, that when I travelled out of town for marathons, I carried my Nutella jar. Continue reading “Nutella Sandwich: Nutella spread on Iggy’s bread”
Iggy’s Bread IS my favorite bakery in town. Their breads and bread rolls are hearty and made of simple ingredients with no chemicals or preservatives (see comparison at end). My daily staple is their Whole wheat sourdough round, which goes well with Nutella, or even Trader Joe’s crunchy salty peanut butter and fruit preserves. They also serve home made sandwiches and unique pizza creations, … and it is a beautiful store fronting their bakery. Continue reading “Iggy’s Bread: A Photo Essay”
I asked M if she had the last of the Nutella. Nope she said! Its been ages since she touched Nutella. After much moaning and pacing I asked M again. Nope she insisted! “Besides, its too sweet for me.” She is not much into sweets and my stacks of Indian mithai are safe.
But M does have an exquisite craving for chocolate and hazelnut, and our stores of Swiss chocolates steadily recede. I got those just for her. After additional pacing, I asked again with my practiced, 'lie and you rot in hell' look. BTW, we guys don't have the genes for this. Not even bothering to look up from her newspaper, she responds, “maybe there is a mouse in the house.”
Ghar mein ek chuva hai
ya daal mein kuch kaala hai!
See how I prepare for such crises.