When I work mornings from home, I’ll make a quick lunch before rushing off to work; usually a sandwich or a roll-up.
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Arun’s Cafe: Serving Shrimp Quesadillas
Arun’s Cafe: Serving Shrimp Quesadillas! After a long hiatus this afternoon, Arun's Cafe opened briefly. Shrimp Quesadillas were on the menu!
Mantra for the weekend brunch: Quick and Tasty! These quesadillas were both, and as a bonus, not much cleanup!
Tomato and basil tortillas (Wilson Farms) were warmed on a pan, turned, and on one half, I spread a blend of shredded mozzarella and asiago cheese, diced plum tomatoes and shrimp, separately sauteed in malvani masala! Then fold over, cut wedges, and eat, … slowly, completely chewing the food!
